Maple Walnut Fudge Recipe

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Maple Walnut Fudge
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Ingredients:

  • 2 tbsp butter
  • 2/3 cup nestle carnation evaporated milk
  • 1 1/2 cups granulated sugar
  • 1/4 tsp salt
  • 2 cups miniature marshmallows
  • 1 (12 oz) package nestle toll house premier white morsels
  • 1 1/2 tsp maple flavored extract
  • 50 walnut halves or pieces

Directions:

  1. LINE 13 x 9-inch baking pan with foil.
  2. COMBINE butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly, for 4 1/2 to 5 minutes. Remove from heat.
  3. STIR in marshmallows, morsels, nuts and maple flavoring. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan. On top of fudge, place nut halves in rows spacing about 1/2 inch apart. Press into fudge; refrigerate until firm. Cut into squares with 1 nut half per square.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.93 Kcal (150 kJ)
Calories from fat 10.78 Kcal
% Daily Value*
Total Fat 1.2g 2%
Cholesterol 1.22mg 0%
Sodium 12.01mg 1%
Potassium 6.81mg 0%
Total Carbs 6.36g 2%
Sugars 6.18g 25%
Dietary Fiber 0.09g 0%
Protein 0.31g 1%
Calcium 1mg 0%
Amount Per 100 g
Calories 441.66 Kcal (1849 kJ)
Calories from fat 132.48 Kcal
% Daily Value*
Total Fat 14.72g 2%
Cholesterol 15.01mg 0%
Sodium 147.56mg 1%
Potassium 83.71mg 0%
Total Carbs 78.15g 2%
Sugars 75.95g 25%
Dietary Fiber 1.08g 0%
Protein 3.83g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 0%
Iron 0.5mg 0%
Calcium 12mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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