Directions:
- In a pan with a lid melt oil and butter together.
- Add walnuts.
- Add sea salt.
- Add popcorn.
- After a minute add syrup; keep moving pot to keep from burning syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.38 Kcal (1262 kJ) | ||
| Calories from fat | 184.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.46g | 31% | |
|---|---|---|---|
| Cholesterol | 5.08mg | 2% | |
| Sodium | 1168.13mg | 49% | |
| Potassium | 136.65mg | 3% | |
| Total Carbs | 29.53g | 10% | |
| Sugars | 26.89g | 108% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 2.36g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 46.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 433.86 Kcal (1816 kJ) | ||
| Calories from fat | 265.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.45g | 31% | |
|---|---|---|---|
| Cholesterol | 7.32mg | 2% | |
| Sodium | 1681.6mg | 49% | |
| Potassium | 196.71mg | 3% | |
| Total Carbs | 42.52g | 10% | |
| Sugars | 38.7g | 108% | |
| Dietary Fiber | 1.47g | 4% | |
| Protein | 3.4g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 2% | |
| Calcium | 67.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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