Mango Chutney-Horseradish Sauce for BBQ Recipe

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Mango Chutney-Horseradish Sauce for BBQ
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Ingredients:

  • 1/3 cup honey
  • 1/3 cup horseradish, drained (from the jar)
  • 1/3 cup mango chutney or 1/3 cup bergie's colonel grey chutney (bergie's colonel grey's chutney)

Directions:

  1. Place all the ingredients in a blender or food processot and puree.
  2. This sauce will keep covered in the fridge for several weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.43 Kcal (106 kJ)
Calories from fat 0.4 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 23.53mg 1%
Potassium 14.05mg 0%
Total Carbs 6.97g 2%
Sugars 6.53g 26%
Dietary Fiber 0.13g 1%
Protein 0.04g 0%
Vitamin C 1.6mg 3%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 170.1 Kcal (712 kJ)
Calories from fat 2.65 Kcal
% Daily Value*
Total Fat 0.29g 0%
Sodium 157.39mg 1%
Potassium 93.96mg 0%
Total Carbs 46.61g 2%
Sugars 43.7g 26%
Dietary Fiber 0.88g 1%
Protein 0.29g 0%
Vitamin C 11mg 3%
Calcium 19mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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