Mango Butter With Curry and Ancho Chili Recipe

Posted by
Rate It!
Mango Butter With Curry and Ancho Chili
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix will and spoon into a ramekin.
  2. OR.
  3. Roll and freeze.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2160.56 Kcal (9046 kJ)
Calories from fat 1920.88 Kcal
% Daily Value*
Total Fat 213.43g 328%
Cholesterol 487.51mg 163%
Sodium 40.34mg 2%
Potassium 966.15mg 21%
Total Carbs 70.04g 23%
Sugars 51.57g 206%
Dietary Fiber 13.14g 53%
Protein 8.4g 17%
Vitamin C 137.2mg 229%
Vitamin A 3.6mg 120%
Iron 3.8mg 21%
Calcium 174.3mg 17%
Amount Per 100 g
Calories 300.57 Kcal (1258 kJ)
Calories from fat 267.23 Kcal
% Daily Value*
Total Fat 29.69g 328%
Cholesterol 67.82mg 163%
Sodium 5.61mg 2%
Potassium 134.41mg 21%
Total Carbs 9.74g 23%
Sugars 7.17g 206%
Dietary Fiber 1.83g 53%
Protein 1.17g 17%
Vitamin C 19.1mg 229%
Vitamin A 0.5mg 120%
Iron 0.5mg 21%
Calcium 24.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 60.2
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top