Mandarin Orange Jello Salad Recipe

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Mandarin Orange Jello Salad
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Ingredients:

Directions:

  1. Dissolve Jello in boiling water.
  2. Put frozen orange juice concentrate into the Jello while still hot.
  3. Allow the Orange Juice concentrate to melt
  4. Add the crushed pineapple including the juice
  5. Add the mandarin oranges(drained)
  6. Pour into a mold or 9x14 pan and chill
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.86 Kcal (330 kJ)
Calories from fat 2.13 Kcal
% Daily Value*
Total Fat 0.24g 0%
Sodium 6.63mg 0%
Potassium 204.34mg 4%
Total Carbs 19.03g 6%
Sugars 15.96g 64%
Dietary Fiber 1.03g 4%
Protein 1.35g 3%
Vitamin C 37.4mg 62%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 52.38 Kcal (219 kJ)
Calories from fat 1.41 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 4.4mg 0%
Potassium 135.74mg 4%
Total Carbs 12.64g 6%
Sugars 10.6g 64%
Dietary Fiber 0.68g 4%
Protein 0.89g 3%
Vitamin C 24.9mg 62%
Calcium 13.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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