Directions:
- Toss the thinly sliced onions and cucumbers with the cider vinegar, sugar, salt and pepper.
- Top with ice cubes and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19.37 Kcal (81 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.02mg | 0% | |
| Potassium | 51.07mg | 1% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 2.31g | 9% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 0.25g | 1% | |
| Vitamin C | 1.8mg | 3% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 41.88 Kcal (175 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.37mg | 0% | |
| Potassium | 110.41mg | 1% | |
| Total Carbs | 8.18g | 1% | |
| Sugars | 4.99g | 9% | |
| Dietary Fiber | 1.08g | 2% | |
| Protein | 0.54g | 1% | |
| Vitamin C | 3.8mg | 3% | |
| Calcium | 15.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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