Directions:
- In a large saucepan, heat milk over medium heat until it begins to form bubbles around the edge of the pan.
- While milk is heating, beat cream in a chilled bowl until it begins to thicken. Add sugar and 1/2 teaspoons of almond extract and beat until soft peaks form.
- Whisk chocolate chips and malted milk powder into the milk and continue to stir until chocolate is melted.
- Remove from heat and whisk in the vanilla and remaining teaspoons almond extracts.
- Pour into mugs, spoon whipped cream over each, and sprinkle with a little malt powder.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 358.94 Kcal (1503 kJ) | ||
| Calories from fat | 160.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.84g | 27% | |
|---|---|---|---|
| Cholesterol | 34.39mg | 11% | |
| Sodium | 166.78mg | 7% | |
| Potassium | 422.12mg | 9% | |
| Total Carbs | 43.04g | 14% | |
| Sugars | 17.06g | 68% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 8.25g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 270.1mg | 27% | |
| Amount Per 100 g | |||
| Calories | 144.07 Kcal (603 kJ) | ||
| Calories from fat | 64.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.16g | 27% | |
|---|---|---|---|
| Cholesterol | 13.8mg | 11% | |
| Sodium | 66.94mg | 7% | |
| Potassium | 169.43mg | 9% | |
| Total Carbs | 17.28g | 14% | |
| Sugars | 6.85g | 68% | |
| Dietary Fiber | 0.47g | 5% | |
| Protein | 3.31g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 4% | |
| Calcium | 108.4mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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