Child-Proof Sugar Cookies Recipe

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Child-Proof Sugar Cookies
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Ingredients
8
Count
Nutrition
1593
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease your cookie sheets.
  2. Mix the sugar, shortening, egg, vanilla and almond extract until creamy. Mix in the flour, baking soda and cream of tartar. Make several small balls of dough. Roll out dough to about 1/8 or 1/4 inch thick. Cut into desired shapes with well floured cookie cutters. If desired, press candies, raisins, nuts or sprinkles into cookies. Place cookies onto the prepared sheets.
  3. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes, depending upon whether you like hard or soft cookies. Remove cookies and let cool on a rack. Serve warm with a glass of milk. They are also good with ice cream wedged in the middle of two cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1593.48 Kcal (6672 kJ)
Calories from fat 732.38 Kcal
% Daily Value*
Total Fat 81.38g 125%
Cholesterol 54.56mg 18%
Sodium 444.26mg 19%
Potassium 301.14mg 6%
Total Carbs 198.42g 66%
Sugars 116.12g 464%
Dietary Fiber 3.13g 13%
Protein 12.32g 25%
Iron 1.4mg 8%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 494.97 Kcal (2072 kJ)
Calories from fat 227.49 Kcal
% Daily Value*
Total Fat 25.28g 125%
Cholesterol 16.95mg 18%
Sodium 138mg 19%
Potassium 93.54mg 6%
Total Carbs 61.63g 66%
Sugars 36.07g 464%
Dietary Fiber 0.97g 13%
Protein 3.83g 25%
Iron 0.4mg 8%
Calcium 7.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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