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Make-Ahead Cucumber-Elderflower Sangria Recipe

Make-Ahead Cucumber-Elderflower Sangria Recipe

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Ingredients:

Serving

8 oz cucumber - and rose-infused gin, such as hendrick's gin
8 oz elderflower liqueur , such as st. germain
1 cup limeade, store-bought or homemade
1 medium english cucumber , cut into round slices (about 3 cups)
1 750- ml bottle dry white wine , such as pinot grigio
fresh mint sprigs, for garnish
ice , for serving

Directions:

Stir together the gin, elderflower liqueur, limeade, cucumber slices and wine in a carafe or pitcher. Wrap and refrigerate until chilled and the cucumbers infuse the mixture, about 3 hours.
Serve over ice in small rocks glasses. Garnish each drink with a mint sprig.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9138.47 Kcal (38261 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	552.44mg	23%
Potassium	7861.06mg	167%
Total Carbs	334.66g	112%
Sugars	113.69g	455%
Dietary Fiber	0.23g	1%
Protein	0.23g	0%
Vitamin C	1.4mg	2%
Calcium	995.9mg	100%

Amount Per 100 g
Calories	82.37 Kcal (345 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4.98mg	23%
Potassium	70.85mg	167%
Total Carbs	3.02g	112%
Sugars	1.02g	455%
Dietary Fiber	0g	1%
Protein	0g	0%
Calcium	9mg	100%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

182.7

Points
36

PointsPlus

Good Points

fat free,
saturated fat free,
sodium free,
cholesterol free

Bad Points

High in Sodium,
High in Sugar

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