Magnolia Bakery's Chocolate Cupcakes Recipe

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Magnolia Bakery's Chocolate Cupcakes
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Ingredients
9
Count
Nutrition
1350
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Line 12 cupcake tins with cupcake paper.
  3. In a small bowl, sift together flour and baking soda.
  4. In a large bowl, on the medium speed of an electric mixer, cream the butter until smooth.
  5. Add the sugars and beat until fluffy, about 3 minutes.
  6. Add the eggs, one at a time, beating well after each addition. Add the chocolate, mixing until well incorporated.
  7. Add the dry ingredients in three parts, alternating with the buttermilk and vanilla. With each addition, beat until the ingredients are incorporated, but do not overbeat.
  8. Using a rubber spatula, scrape down the batter in the bowl to make sure the ingredients are well blended and the batter is smooth.
  9. Carefully spoon the batter into the cupcake liners, filling them about three-quarters full.
  10. Bake for 20–25 minutes, or until a cake tester inserted in the center of the cupcake comes out clean.
  11. Cool the cupcakes in the tins for 15 minutes. Remove from the tins and cool completely on a wire rack before icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1350.11 Kcal (5653 kJ)
Calories from fat 664.58 Kcal
% Daily Value*
Total Fat 73.84g 114%
Cholesterol 314.75mg 105%
Sodium 478.54mg 20%
Potassium 803.73mg 17%
Total Carbs 170.41g 57%
Sugars 106.55g 426%
Dietary Fiber 9.53g 38%
Protein 20.26g 41%
Vitamin A 0.6mg 19%
Iron 3.9mg 22%
Calcium 190.7mg 19%
Amount Per 100 g
Calories 355.08 Kcal (1487 kJ)
Calories from fat 174.79 Kcal
% Daily Value*
Total Fat 19.42g 114%
Cholesterol 82.78mg 105%
Sodium 125.86mg 20%
Potassium 211.38mg 17%
Total Carbs 44.82g 57%
Sugars 28.02g 426%
Dietary Fiber 2.51g 38%
Protein 5.33g 41%
Vitamin A 0.1mg 19%
Iron 1mg 22%
Calcium 50.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.4
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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