Mom's Chocolate Cupcakes Recipe

Posted by
Rate It!
Mom's Chocolate Cupcakes
Add your photo!
Ingredients
9
Count
Nutrition
218
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups flour
  • 1 tsp salt
  • 1/3 cup cocoa powder
  • 1/2 cup oil
  • 1 cup water
  • 1 tbsp vinegar

Directions:

  1. Mix all ingredients together until moist and well blended.
  2. Put in cupcake cups and bake for 20-25 minutes at 350 degrees F.
  3. Frost with your favorite icing.
  4. To make a layer cake, double the recipes and put in 2 round cake pans.
  5. Increase baking time to about 35 minutes or until a toothpick inserted in the center comes out clean.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.67 Kcal (911 kJ)
Calories from fat 89.02 Kcal
% Daily Value*
Total Fat 9.89g 15%
Sodium 561.82mg 23%
Potassium 62.94mg 1%
Total Carbs 30.61g 10%
Sugars 15.75g 63%
Dietary Fiber 1.75g 7%
Protein 2.12g 4%
Iron 0.9mg 5%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 345.27 Kcal (1446 kJ)
Calories from fat 141.21 Kcal
% Daily Value*
Total Fat 15.69g 15%
Sodium 891.17mg 23%
Potassium 99.83mg 1%
Total Carbs 48.55g 10%
Sugars 24.99g 63%
Dietary Fiber 2.77g 7%
Protein 3.36g 4%
Iron 1.5mg 5%
Calcium 78.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top