Directions:
- Cream 1 tablespoon butter, add grated cheese, cream cheese, garlic, and seasonings, beating well until smooth. Chop the shallots or onions, add to the remaining butter, and fold into the cheese mixture. Spread this filling on two slices of bread, cover with the other two, pressing well together. Cut in halves or quarters, brush with beaten egg, and fry golden brown in butter or bacon fat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1500.56 Kcal (6283 kJ) | ||
| Calories from fat | 848.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.28g | 145% | |
|---|---|---|---|
| Cholesterol | 414.76mg | 138% | |
| Sodium | 2037.8mg | 85% | |
| Potassium | 1170.52mg | 25% | |
| Total Carbs | 93.18g | 31% | |
| Sugars | 26.42g | 106% | |
| Dietary Fiber | 17.6g | 70% | |
| Protein | 77.57g | 155% | |
| Vitamin C | 20.2mg | 34% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 11.5mg | 64% | |
| Calcium | 2383.9mg | 238% | |
| Amount Per 100 g | |||
| Calories | 250.87 Kcal (1050 kJ) | ||
| Calories from fat | 141.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.76g | 145% | |
|---|---|---|---|
| Cholesterol | 69.34mg | 138% | |
| Sodium | 340.68mg | 85% | |
| Potassium | 195.69mg | 25% | |
| Total Carbs | 15.58g | 31% | |
| Sugars | 4.42g | 106% | |
| Dietary Fiber | 2.94g | 70% | |
| Protein | 12.97g | 155% | |
| Vitamin C | 3.4mg | 34% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.9mg | 64% | |
| Calcium | 398.5mg | 238% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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