Directions:
- Cream the butter and sugar. Add the flour, vanilla and chopped nuts. Roll in 3/4 inch balls and bake on parchment lined baking sheets at 325* for 20-22 minutes. Roll in powdered sugar while warm.
- These freeze well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 467.23 Kcal (1956 kJ) | ||
| Calories from fat | 315.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.11g | 54% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 684.73mg | 29% | |
| Potassium | 263.59mg | 6% | |
| Total Carbs | 35.46g | 12% | |
| Sugars | 6.12g | 24% | |
| Dietary Fiber | 3.99g | 16% | |
| Protein | 5.22g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2mg | 11% | |
| Calcium | 93.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 536.72 Kcal (2247 kJ) | ||
| Calories from fat | 362.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.33g | 54% | |
|---|---|---|---|
| Cholesterol | 46.72mg | 14% | |
| Sodium | 786.55mg | 29% | |
| Potassium | 302.79mg | 6% | |
| Total Carbs | 40.74g | 12% | |
| Sugars | 7.03g | 24% | |
| Dietary Fiber | 4.58g | 16% | |
| Protein | 6g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.3mg | 11% | |
| Calcium | 107.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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