Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients:

Directions:

  1. Mix all together- only adding the milk if it needs to be thinner.
  2. Whip till creamy and frost your cake !
  3. We sometimes add 1/2 C nuts to it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.35 Kcal (2015 kJ)
Calories from fat 310.36 Kcal
% Daily Value*
Total Fat 34.48g 53%
Cholesterol 62.83mg 21%
Sodium 412.58mg 17%
Potassium 727.19mg 15%
Total Carbs 39.08g 13%
Sugars 24.8g 99%
Protein 4.95g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Calcium 62mg 6%
Amount Per 100 g
Calories 461.89 Kcal (1934 kJ)
Calories from fat 297.81 Kcal
% Daily Value*
Total Fat 33.09g 53%
Cholesterol 60.29mg 21%
Sodium 395.9mg 17%
Potassium 697.8mg 15%
Total Carbs 37.5g 13%
Sugars 23.79g 99%
Protein 4.75g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Calcium 59.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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