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Chocolate Macadamia Meltaway Cookies Recipe

Chocolate Macadamia Meltaway Cookies Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1/4 cup confectioners' sugar
1/2 tsp vanilla extract
1-1/4 cups all-purpose flour
1 jar (3-1/2 oz) macadamia nuts, finely chopped
filling
1 cup (6 oz) semisweet chocolate chips
1/2 cup coarsely chopped macadamia nuts
additional confectioners' sugar

Directions:

In a small bowl, cream butter and sugar until light and fluffy. Beat in vanilla.
Gradually add flour and mix well.
Stir in nuts (dough will be stiff); set aside.
For filling, in a microwave, melt chocolate chips; stir until smooth. Stir in nuts; cool slightly.
Drop by 1/2 teaspoonfuls onto a waxed paper-lined baking sheet; cover and refrigerate for 30 minutes.
Shape teaspoonfuls of dough around each piece of chocolate-nut mixture so it is completely covered.
Place 2 in. apart on ungreased baking sheets.
Bake at 375° for 12-14 minutes or until lightly browned.
Roll warm cookies in confectioners' sugar; cool on wire racks. Yield: 2-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	81.19 Kcal (340 kJ)
Calories from fat	52.34 Kcal
		% Daily Value*
Total Fat	5.82g	9%
Cholesterol	8.13mg	3%
Sodium	0.71mg	0%
Potassium	18.32mg	0%
Total Carbs	7.02g	2%
Sugars	2.6g	10%
Dietary Fiber	0.49g	2%
Protein	0.81g	2%
Iron	0.2mg	1%
Calcium	4.4mg	0%

Amount Per 100 g
Calories	535.67 Kcal (2243 kJ)
Calories from fat	345.33 Kcal
		% Daily Value*
Total Fat	38.37g	9%
Cholesterol	53.67mg	3%
Sodium	4.65mg	0%
Potassium	120.87mg	0%
Total Carbs	46.3g	2%
Sugars	17.16g	10%
Dietary Fiber	3.23g	2%
Protein	5.36g	2%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	1%
Iron	1.6mg	1%
Calcium	29mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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