Luscious Lemon Muffins Recipe

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Ingredients:

Serving

Directions:

In a mixing bowl, cream the butter and sugar.
Add egg yolks; mix well.
Combine flour, baking powder and salt; add alternately with lemon juice to the creamed mixture.
Beat egg whites until stiff peaks form; fold into batter with lemon peel.
Fill greased or paper-lined muffin cups two-thirds full.
Sprinkle with cinnamon-sugar.
Bake at 350 degrees for 20-25 minutes or until light golden brown and a toothpick inserted in the center comes out clean.
Yield: 9 muffins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.86 Kcal (766 kJ)
Calories from fat	101.99 Kcal
		% Daily Value*
Total Fat	11.33g	17%
Cholesterol	63.49mg	21%
Sodium	80.87mg	3%
Potassium	93.94mg	2%
Total Carbs	18.04g	6%
Sugars	6.71g	27%
Dietary Fiber	0.5g	2%
Protein	2.8g	6%
Vitamin C	2.8mg	5%
Vitamin A	0.1mg	4%
Iron	0.4mg	2%
Calcium	36mg	4%

Amount Per 100 g
Calories	370.04 Kcal (1549 kJ)
Calories from fat	206.38 Kcal
		% Daily Value*
Total Fat	22.93g	17%
Cholesterol	128.47mg	21%
Sodium	163.65mg	3%
Potassium	190.1mg	2%
Total Carbs	36.51g	6%
Sugars	13.58g	27%
Dietary Fiber	1.01g	2%
Protein	5.66g	6%
Vitamin C	5.8mg	5%
Vitamin A	0.3mg	4%
Iron	0.8mg	2%
Calcium	72.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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