Ingredients:
- worcestershire sauce (optional)
- steak sauce (optional)
- red wine (optional)
- poultry seasoning (optional)
- celery seed (optional)
- sage (optional)
- white wine (optional)
- herbs (optional)
- mushroom, sauteed (optional)
- onion, sauteed (optional)
Directions:
- Bring canned broth to a low boil in a saucepan.
- Put cornstarch in a DRY container with a tight fitting lid. Add COLD water and shake until completely dissolved.
- Whisk into hot broth and cook just until the gravy is the desired consistency.
- Now you have a smooth base and can add herbs, a splash of wine, some worcestershire or whatever you may wish to add or just serve as is. I always dress it up with something even if it is just a little poultry seasoning for a poultry broth or some worcestershire for beef gravy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.32 Kcal (734 kJ) | ||
| Calories from fat | 62.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.95g | 11% | |
|---|---|---|---|
| Cholesterol | 65.49mg | 22% | |
| Sodium | 514.46mg | 21% | |
| Potassium | 222.32mg | 5% | |
| Total Carbs | 2.81g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 23.81g | 48% | |
| Vitamin C | 2mg | 3% | |
| Iron | 2mg | 11% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 151.08 Kcal (633 kJ) | ||
| Calories from fat | 53.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.99g | 11% | |
|---|---|---|---|
| Cholesterol | 56.44mg | 22% | |
| Sodium | 443.35mg | 21% | |
| Potassium | 191.59mg | 5% | |
| Total Carbs | 2.42g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 20.52g | 48% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.7mg | 11% | |
| Calcium | 11.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pumpkin-Shiitake Risotto with Pancetta and Pine Nuts
No-salt-added chicken stock (such as swanson), Water and 13 more.. -
Vol-Au-Vent With Chicken, Mushrooms and Pepper
Vol-au-vent cases, Margarine, Onion, chopped and 13 more.. -
Classic Roast Turkey and Giblet Gravy
Fresh or frozen turkey, thawed, Butter, softened and 12 more.. -
Easy Turkey Gravy
Turkey drippings and 4 more.. -
Pasta With Mushrooms and Pumpkin Gorgonzola Sauce
Uncooked small penne pasta, Olive oil and 13 more.. -
Pasta with Mushrooms and Pumpkin-Gorgonzola Sauce
Uncooked pennette (small penne), Olive oil and 13 more.. -
Easter Bunny Rolls
Active dry yeast, Warm water (110o to 115o) and 10 more.. -
Herb Dinner Rolls
Active dry yeast, Warm water (110o to 115o) and 10 more.. -
Rocky Mountain Brisket
Fresh beef brisket (1 lb), Chili powder, Pepper, Salt and 13 more.. -
Slow-Cooked Smokies
Cocktail smoked sausage links (smokies) and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
