Lower Calorie Pumpkin Cheesecake. Recipe

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Lower Calorie Pumpkin Cheesecake.
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Ingredients:

Directions:

  1. Use last three ingredients to make graham cracker crust, by combining...spreading in bottom of springform pan and bake at 350 for 10 minutes, let cool.
  2. Mix cream cheese, milk and sugar in a bowl until blended.
  3. Gently stir in whipped topping.
  4. Spread on bottom of piecrust.
  5. Pour 1 cup milk into a bowl add pudding.
  6. Beat until blended.
  7. Stir in pumpkin and spices until blended.
  8. Spread over the cream cheese mixture.
  9. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1720.43 Kcal (7203 kJ)
Calories from fat 661.13 Kcal
% Daily Value*
Total Fat 73.46g 113%
Cholesterol 197.87mg 66%
Sodium 4942.03mg 206%
Potassium 2369.24mg 50%
Total Carbs 236.09g 79%
Sugars 107.67g 431%
Dietary Fiber 6.62g 26%
Protein 36.06g 72%
Vitamin C 49.1mg 82%
Vitamin A 0.7mg 25%
Iron 22.2mg 123%
Calcium 1154.8mg 115%
Amount Per 100 g
Calories 149.15 Kcal (624 kJ)
Calories from fat 57.32 Kcal
% Daily Value*
Total Fat 6.37g 113%
Cholesterol 17.15mg 66%
Sodium 428.44mg 206%
Potassium 205.4mg 50%
Total Carbs 20.47g 79%
Sugars 9.33g 431%
Dietary Fiber 0.57g 26%
Protein 3.13g 72%
Vitamin C 4.3mg 82%
Vitamin A 0.1mg 25%
Iron 1.9mg 123%
Calcium 100.1mg 115%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.7
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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