Directions:
- Chop crab coarsely.
- Combine all ingredients and form into patties.
- Heat oil in non-stick pan and fry patties approximately 4 minutes on each side on medium to medium high heat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 348.79 Kcal (1460 kJ) | ||
| Calories from fat | 155.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.28g | 27% | |
|---|---|---|---|
| Cholesterol | 226.51mg | 76% | |
| Sodium | 215.6mg | 9% | |
| Potassium | 123.11mg | 3% | |
| Total Carbs | 13.68g | 5% | |
| Sugars | 1.56g | 6% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 32.12g | 64% | |
| Vitamin C | 15.5mg | 26% | |
| Iron | 1.8mg | 10% | |
| Calcium | 56.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 132.39 Kcal (554 kJ) | ||
| Calories from fat | 59.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.56g | 27% | |
|---|---|---|---|
| Cholesterol | 85.98mg | 76% | |
| Sodium | 81.84mg | 9% | |
| Potassium | 46.73mg | 3% | |
| Total Carbs | 5.19g | 5% | |
| Sugars | 0.59g | 6% | |
| Dietary Fiber | 0.37g | 4% | |
| Protein | 12.19g | 64% | |
| Vitamin C | 5.9mg | 26% | |
| Iron | 0.7mg | 10% | |
| Calcium | 21.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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