Low Cal Chocolate Cake Recipe

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Low Cal Chocolate Cake
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Ingredients
9
Count
Nutrition
2531
Calories
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Ingredients:

  • 1 1/2 cup flour
  • 1 cup skim milk
  • 1/4 cup sugar
  • 1/3 cup canola oil
  • 1/4 cup applesauce
  • 2 eggs
  • 1 1/2 tsp baking soda
  • 1 tsp salt

Directions:

  1. Preheat oven to 350F. 2. Grease and flour a 13 x 9 cake pan. 3. Combine all ingredients in a mixing bowl and beat just until blended. 4. Pour into prepared pan and bake for 40-45 miutes. 5. Let cool and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2531.03 Kcal (10597 kJ)
Calories from fat 1196.07 Kcal
% Daily Value*
Total Fat 132.9g 204%
Cholesterol 332.3mg 111%
Sodium 9498.29mg 396%
Potassium 1666.82mg 35%
Total Carbs 304.51g 102%
Sugars 42.61g 170%
Dietary Fiber 39.67g 159%
Protein 55.84g 112%
Vitamin C 3.7mg 6%
Iron 22mg 122%
Calcium 1276.2mg 128%
Amount Per 100 g
Calories 277.68 Kcal (1163 kJ)
Calories from fat 131.22 Kcal
% Daily Value*
Total Fat 14.58g 204%
Cholesterol 36.46mg 111%
Sodium 1042.06mg 396%
Potassium 182.87mg 35%
Total Carbs 33.41g 102%
Sugars 4.67g 170%
Dietary Fiber 4.35g 159%
Protein 6.13g 112%
Vitamin C 0.4mg 6%
Iron 2.4mg 122%
Calcium 140mg 128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.9
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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