Apple Cranberry Bread Recipe

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Apple Cranberry Bread
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Ingredients:

Directions:

  1. In a mixing bowl, beat the eggs, sugar and oil.
  2. Combine the flour, baking powder, cinnamon, baking soda, and salt in a separate bowl.
  3. Add flour to the egg mixture just until combined (batter will be very thick).
  4. Stir in apples, cranberries and walnuts.
  5. Pour into an 8x4x2 loaf pan coated with non-stick spray.
  6. Bake at 350 dgrees for 60-65 minutes or until toothpick inserted near center comes out clean.
  7. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.21 Kcal (671 kJ)
Calories from fat 54.96 Kcal
% Daily Value*
Total Fat 6.11g 9%
Cholesterol 13.64mg 5%
Sodium 143.43mg 6%
Potassium 76.3mg 2%
Total Carbs 24.25g 8%
Sugars 12.24g 49%
Dietary Fiber 0.68g 3%
Protein 2.48g 5%
Vitamin C 5.8mg 10%
Iron 0.3mg 1%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 311.6 Kcal (1305 kJ)
Calories from fat 106.89 Kcal
% Daily Value*
Total Fat 11.88g 9%
Cholesterol 26.53mg 5%
Sodium 278.97mg 6%
Potassium 148.4mg 2%
Total Carbs 47.17g 8%
Sugars 23.81g 49%
Dietary Fiber 1.32g 3%
Protein 4.82g 5%
Vitamin C 11.3mg 10%
Iron 0.5mg 1%
Calcium 44.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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