Lobster Ravioli With a Light Tomato Vodka Sauce Recipe

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Lobster Ravioli With a Light Tomato Vodka Sauce
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Ingredients
10
Count
Nutrition
111
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Bring salted pasta water to a boil in a large stock pot over high heat.
  2. For the sauce: Pour the tomatoes and their liquid into a food processor, and pulse until tomatoes are finely chopped.
  3. Or finely chop the tomatoes by hand if no food processor is available.
  4. Heat olive oil in a large skillet over medium heat.
  5. Add the crushed garlic cloves to the hot oil to coat the garlic cloves.
  6. Cook until garlic is lightly browned, about 3 minutes.
  7. Next, carefully add the finely chopped tomatoes.
  8. Bring tomatoes to a boil and add salt to taste, and crushed red pepper.
  9. (don't be shy here, a little heat is nice!) Let the tomato mixture cook about 2 minutes more, then add the vodka.
  10. Lower the heat and simmer the sauce for about 6 minutes, or until the pasta is finished cooking, then add the cream.
  11. Stir in the fresh basil.
  12. Cook the lobster ravioli, (or pasta of your choice) in the boiling salted water until al dente.
  13. If your choose, remove the garlic cloves from the sauce.
  14. Drain pasta and mix in a serving bowl with 3/4 of the sauce.
  15. Note: I find that I have a portion of the sauce leftover when I make 3 dozen ravioli.
  16. Please sauce your pasta of choice to taste, and enjoy the leftovers!
  17. Pasta may be topped with grated cheese and chopped parsley before serving.
  18. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111 Kcal (465 kJ)
Calories from fat 83.45 Kcal
% Daily Value*
Total Fat 9.27g 14%
Cholesterol 6.02mg 2%
Sodium 9.35mg 0%
Potassium 37.74mg 1%
Total Carbs 1.66g 1%
Sugars 0.25g 1%
Dietary Fiber 0.17g 1%
Protein 0.84g 2%
Vitamin C 2.4mg 4%
Iron 0.1mg 1%
Calcium 25mg 3%
Amount Per 100 g
Calories 204.34 Kcal (856 kJ)
Calories from fat 153.62 Kcal
% Daily Value*
Total Fat 17.07g 14%
Cholesterol 11.09mg 2%
Sodium 17.21mg 0%
Potassium 69.48mg 1%
Total Carbs 3.06g 1%
Sugars 0.46g 1%
Dietary Fiber 0.31g 1%
Protein 1.55g 2%
Vitamin C 4.4mg 4%
Iron 0.2mg 1%
Calcium 46mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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