Directions:
- In a medium bowl, knead together liverwurst, garlic powder, basil and green onion.
- Place on serving tray and form into mound or square.
- Mix softened cream cheese, garlic powder, hot sauce and mayonnaise and frost the liverwurst stuff.
- Garnish with something appropriate to the occasion and serve with pumpernickel bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 191.04 Kcal (800 kJ) | ||
| Calories from fat | 150.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.77g | 26% | |
|---|---|---|---|
| Cholesterol | 65.87mg | 22% | |
| Sodium | 334.05mg | 14% | |
| Potassium | 116.01mg | 2% | |
| Total Carbs | 3.74g | 1% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 1.46g | 6% | |
| Protein | 5.92g | 12% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 4.1mg | 23% | |
| Calcium | 43.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 316.04 Kcal (1323 kJ) | ||
| Calories from fat | 249.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.74g | 26% | |
|---|---|---|---|
| Cholesterol | 108.96mg | 22% | |
| Sodium | 552.61mg | 14% | |
| Potassium | 191.9mg | 2% | |
| Total Carbs | 6.19g | 1% | |
| Sugars | 2.39g | 6% | |
| Dietary Fiber | 2.42g | 6% | |
| Protein | 9.8g | 12% | |
| Vitamin C | 2.9mg | 3% | |
| Vitamin A | 2.5mg | 50% | |
| Iron | 6.7mg | 23% | |
| Calcium | 72.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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