Lite Almond Cheesecake (Lower Carb) Recipe

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Lite Almond Cheesecake (Lower Carb)
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Ingredients
16
Count
Nutrition
190
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Spray a 10 inch spring-form pan with vegetable cooking spray and place on a baking sheet.
  3. In a medium bowl combine the cracker crumbs, almond flour (or ground almonds), Splenda and melted butter. Press into the bottom of the prepared pan. Bake for 10 minutes. Allow to cool while making the filling.
  4. In a large bowl whip the softened cream cheese until smooth. The longer you beat, the fluffier and higher the cake will become, but may be more prone to cracks. This does not affect the flavor. Beat in the Splenda, vanilla and almond extracts. Beat in the eggs one at a time just until blended. Beat in the half & half and flour just until combined. Pour into cooled crust and bake for 45 minutes to 1 hour or until set on the edges and jiggly in the very center with about a 3-inch firm ring around the pan's edges. Keep oven on.
  5. In a small bowl whisk together the sour cream, 1/4 cup Splenda, and vanilla extract. Beginning at the edges of the baked cheesecake, spread the topping evenly. Return to the oven for 5 minutes.
  6. Allow to cool on a wire rack for 10 minutes. Run a sharp knife around the edge and cool completely before removing the sides of the pan. Wrap tightly and chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.99 Kcal (795 kJ)
Calories from fat 110.75 Kcal
% Daily Value*
Total Fat 12.31g 19%
Cholesterol 81.14mg 27%
Sodium 159.16mg 7%
Potassium 134.69mg 3%
Total Carbs 13.35g 4%
Sugars 2.9g 12%
Dietary Fiber 0.68g 3%
Protein 5.56g 11%
Vitamin C 0.7mg 1%
Iron 0.6mg 4%
Calcium 92mg 9%
Amount Per 100 g
Calories 192.36 Kcal (805 kJ)
Calories from fat 112.13 Kcal
% Daily Value*
Total Fat 12.46g 19%
Cholesterol 82.15mg 27%
Sodium 161.14mg 7%
Potassium 136.36mg 3%
Total Carbs 13.51g 4%
Sugars 2.93g 12%
Dietary Fiber 0.69g 3%
Protein 5.63g 11%
Vitamin C 0.7mg 1%
Iron 0.6mg 4%
Calcium 93.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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