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Linguine With White Clam Sauce Recipe

Linguine With White Clam Sauce Recipe

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Ingredients:

Serving

3 tbsp butter
1 tbsp olive oil
3 garlic cloves, minced
1 medium yellow onion, diced
3 tbsp flour
1/2 cup dry vermouth
1 cup bottled clam juice
1 tbsp lemon juice (fresh is best )
1 cup whipping cream
1 tsp dried marjoram
5 green onions, chopped
2 tbsp chopped parsley
1 lb linguine
5 (6 1/2 oz) cans chopped clams (gorton's is a good brand)
salt and pepper (not too much , the clams are already y)
1/2 cup parmesan cheese

Directions:

Heat a large saute pan and add the butter, oil and onion. Cook until the onion is tender and clear. Add the garlic during the last minute so that it doesn't burn. Add the flour and cook together for 1 minute. Add the vermouth, clam juice and lemon juice. Simmer until slightly thickened and add the cream and marjoram. Add the green onions and parsley. Simmer the sauce uncovered for about 5 minutes to reduce and thicken. Cook the pasta until al dente in lightly salted water. Drain well (do not rinse). When pasta is almost done, add the clams with their juice to the sauce and heat to a simmer. Add salt and pepper to taste. Toss the drained pasta in the sauce and add the parmesan cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.13 Kcal (1809 kJ)
Calories from fat	155.4 Kcal
		% Daily Value*
Total Fat	17.27g	27%
Cholesterol	48.23mg	16%
Sodium	494mg	21%
Potassium	109.35mg	2%
Total Carbs	52.73g	18%
Sugars	2.59g	10%
Dietary Fiber	4.3g	17%
Protein	14.79g	30%
Vitamin C	5.3mg	9%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	167.1mg	17%

Amount Per 100 g
Calories	237.98 Kcal (996 kJ)
Calories from fat	85.58 Kcal
		% Daily Value*
Total Fat	9.51g	27%
Cholesterol	26.56mg	16%
Sodium	272.05mg	21%
Potassium	60.22mg	2%
Total Carbs	29.04g	18%
Sugars	1.43g	10%
Dietary Fiber	2.37g	17%
Protein	8.14g	30%
Vitamin C	2.9mg	9%
Iron	1.1mg	11%
Calcium	92mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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