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Linguine with Tomatoes, Baby Zucchini and Herbs Recipe

Linguine with Tomatoes, Baby Zucchini and Herbs Recipe

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Linguine with Tomatoes, Baby Zucchini and Herbs

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Ingredients

Count

Nutrition

504

Calories

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Ingredients:

Serving

1 lb tomatoes, cored and finely chopped
1 tbsp chopped basil
1 tbsp chopped parsley
2 cloves garlic, minced
2 tsp kosher salt
1 small red chile, seeded and minced
1/3 cup extra-virgin olive oil
12 oz linguine
3 baby zucchini, thinly sliced
1/4 cup freshly grated parmigiano-reggiano cheese, plus more for serving

Directions:

In a large bowl, toss the tomatoes with the basil, parsley, garlic, salt, chile and olive oil.
In a large pot of boiling salted water, cook the linguine until al dente; drain well. Add the linguine to the bowl along with the sliced zucchini and toss. Add the 1/4 cup of grated cheese, toss again and serve in bowls, passing more cheese at the table.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	504.41 Kcal (2112 kJ)
Calories from fat	201.65 Kcal
		% Daily Value*
Total Fat	22.41g	34%
Cholesterol	13.35mg	4%
Sodium	1134.61mg	47%
Potassium	322.33mg	7%
Total Carbs	65.83g	22%
Sugars	5.18g	21%
Dietary Fiber	6.43g	26%
Protein	12.89g	26%
Vitamin C	20.6mg	34%
Iron	1.9mg	11%
Calcium	48.5mg	5%

Amount Per 100 g
Calories	204.48 Kcal (856 kJ)
Calories from fat	81.75 Kcal
		% Daily Value*
Total Fat	9.08g	34%
Cholesterol	5.41mg	4%
Sodium	459.95mg	47%
Potassium	130.67mg	7%
Total Carbs	26.69g	22%
Sugars	2.1g	21%
Dietary Fiber	2.61g	26%
Protein	5.22g	26%
Vitamin C	8.3mg	34%
Iron	0.8mg	11%
Calcium	19.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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