Lime Sherbet Recipe

Posted by
Rate It!
Lime Sherbet
Add your photo!
Ingredients
5
Count
Nutrition
175
Calories
Total time
360
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Soak gelatin in two tablespoonfuls of cold water for 5 minutes.
  2. Add 1/2 cup boiling water and stir until dissolved.
  3. Cool.
  4. Add sugar and lime beverage.
  5. When partly frozen, as thick as mush stage, add egg whites and nuts.
  6. Freeze.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.92 Kcal (732 kJ)
Calories from fat 43.23 Kcal
% Daily Value*
Total Fat 4.8g 7%
Sodium 38.5mg 2%
Potassium 81.72mg 2%
Total Carbs 29.16g 10%
Sugars 27.59g 110%
Dietary Fiber 0.91g 4%
Protein 4.86g 10%
Iron 0.3mg 2%
Calcium 25.9mg 3%
Amount Per 100 g
Calories 108.39 Kcal (454 kJ)
Calories from fat 26.79 Kcal
% Daily Value*
Total Fat 2.98g 7%
Sodium 23.86mg 2%
Potassium 50.64mg 2%
Total Carbs 18.07g 10%
Sugars 17.09g 110%
Dietary Fiber 0.56g 4%
Protein 3.01g 10%
Iron 0.2mg 2%
Calcium 16mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top