Lime Grapefruit Pineapple Salad Recipe

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Lime Grapefruit Pineapple Salad
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Ingredients:

Directions:

  1. Spray 9x9-inch glass baking dish or 1-1/2 quart mold with non-stick cooking spray.
  2. Pour reserved fruit juices in measuring cup to make 2/3 cups, adding water if needed to get the correct amount.
  3. In pan, add sugar and gelatine, stirring to mix.
  4. Add the 2/3 cup of fruit juice.
  5. Stir and heat until sugar and gelatin dissolve.
  6. Remove from heat.
  7. Whisk in mayonnaise until well-blended.
  8. Add drained fruit and nuts.
  9. Pour into prepared dish or mold.
  10. Chill several hours or overnight until firmly set.
  11. Cut into nine squares.
  12. Serve on a bed of lettuce, topping each serving with a little mayonnaise.
  13. Sprinkle cheese on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.87 Kcal (895 kJ)
Calories from fat 153.58 Kcal
% Daily Value*
Total Fat 17.06g 26%
Cholesterol 10.89mg 4%
Sodium 135.28mg 6%
Potassium 116.17mg 2%
Total Carbs 14.43g 5%
Sugars 13.3g 53%
Dietary Fiber 0.76g 3%
Protein 2.62g 5%
Vitamin C 12.1mg 20%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 46mg 5%
Amount Per 100 g
Calories 206.02 Kcal (863 kJ)
Calories from fat 147.94 Kcal
% Daily Value*
Total Fat 16.44g 26%
Cholesterol 10.49mg 4%
Sodium 130.31mg 6%
Potassium 111.9mg 2%
Total Carbs 13.9g 5%
Sugars 12.81g 53%
Dietary Fiber 0.73g 3%
Protein 2.53g 5%
Vitamin C 11.6mg 20%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 44.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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