Lime Angel Dessert Recipe

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Lime Angel Dessert
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Ingredients:

  • 1 package lime gelatin
  • 1 cup sugar
  • 1 1/4 cups boiling water
  • 1/3 cup lime juice
  • 1 can (1 cup) flaked coconut
  • 1 cup heavy cream , whipped
  • 1 small angel food cake , torn into pieces

Directions:

  1. Dissolve gelatin and sugar in boiling water.
  2. Add juice and chill until thickened.
  3. Fold in coconut and whipped cream.
  4. Make layers of cake bits and gelatin mixture in 9 x 13 inch pan.
  5. Chill over night and cut into squares.
  6. Serves 12
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.16 Kcal (545 kJ)
Calories from fat 51.78 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 13.7mg 5%
Sodium 32.58mg 1%
Potassium 36.28mg 1%
Total Carbs 19.8g 7%
Sugars 16.27g 65%
Dietary Fiber 0.32g 1%
Protein 0.73g 1%
Vitamin C 2.1mg 3%
Iron 0.1mg 1%
Calcium 10.9mg 1%
Amount Per 100 g
Calories 200.99 Kcal (842 kJ)
Calories from fat 79.96 Kcal
% Daily Value*
Total Fat 8.88g 9%
Cholesterol 21.16mg 5%
Sodium 50.3mg 1%
Potassium 56.02mg 1%
Total Carbs 30.57g 7%
Sugars 25.12g 65%
Dietary Fiber 0.5g 1%
Protein 1.12g 1%
Vitamin C 3.2mg 3%
Iron 0.2mg 1%
Calcium 16.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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