Directions:
- Preheat oven to 325 degrees F (165 degrees C).
- Grease two baking sheets.
- Whisk egg whites in a bowl until frothy; stir in almond extract.
- Combine coconut, sugar, flour, and salt in a large bowl.
- Lightly stir egg white mixture into coconut mixture to form a batter.
- Scoop batter by the tablespoon and drop onto prepared baking sheet.
- Bake cookies in the preheated oven until edges start to brown, about 20 minutes.
- Transfer cookies to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.65 Kcal (99 kJ) | ||
| Calories from fat | 5.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.56g | 1% | |
|---|---|---|---|
| Sodium | 27.08mg | 1% | |
| Potassium | 12.73mg | 0% | |
| Total Carbs | 3.98g | 1% | |
| Sugars | 2.87g | 11% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.58g | 1% | |
| Calcium | 0.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 259.33 Kcal (1086 kJ) | ||
| Calories from fat | 55.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.19g | 1% | |
|---|---|---|---|
| Sodium | 296.86mg | 1% | |
| Potassium | 139.52mg | 0% | |
| Total Carbs | 43.67g | 1% | |
| Sugars | 31.46g | 11% | |
| Dietary Fiber | 1.29g | 0% | |
| Protein | 6.37g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 0% | |
| Calcium | 7.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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