Directions:
- Prepare green beans according to directions.
- Combine bread crumbs, butter/margarine and cheese; set aside.
- Combine mayo, milk, lemon juice, lemon peel and thyme in small microwave-safe bowl.
- Microwave at HIGH 30 seconds or until heated through; stir.
- Spoon sauce over hot green beans, then sprinke with bread crumb mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.6 Kcal (1125 kJ) | ||
| Calories from fat | 245.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.25g | 42% | |
|---|---|---|---|
| Cholesterol | 29.17mg | 10% | |
| Sodium | 245.07mg | 10% | |
| Potassium | 38.04mg | 1% | |
| Total Carbs | 4.16g | 1% | |
| Sugars | 1.45g | 6% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 1.9g | 4% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 49.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 379.77 Kcal (1590 kJ) | ||
| Calories from fat | 346.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.53g | 42% | |
|---|---|---|---|
| Cholesterol | 41.24mg | 10% | |
| Sodium | 346.51mg | 10% | |
| Potassium | 53.78mg | 1% | |
| Total Carbs | 5.88g | 1% | |
| Sugars | 2.05g | 6% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 2.69g | 4% | |
| Vitamin C | 3mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 70.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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