Lemonade Muffins Recipe

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Lemonade Muffins
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Ingredients
9
Count
Nutrition
339
Calories
Total time
40
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/4 cup sugar
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 cup milk
  • 1/3 cup cooking oil

Directions:

  1. Mix dry ingredients in a bowl.
  2. In another bowl, mix only 1/2 cup lemonade, egg, milk, and oil.
  3. Add to dry mix, stirring until just moistened.
  4. Gently stir in nuts.
  5. Spoon into prepared pans and bake and bake at 375ºF.
  6. For 15-20 mins or tests clean.
  7. While hot, brush with remaining lemonade and sprinkle with white sugar.
  8. Makes 8-9 large muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.6 Kcal (1418 kJ)
Calories from fat 179.59 Kcal
% Daily Value*
Total Fat 19.95g 31%
Cholesterol 20.61mg 7%
Sodium 783.66mg 33%
Potassium 276.01mg 6%
Total Carbs 35.39g 12%
Sugars 5.77g 23%
Dietary Fiber 3.68g 15%
Protein 6.37g 13%
Vitamin C 0.7mg 1%
Iron 2.2mg 12%
Calcium 168.2mg 17%
Amount Per 100 g
Calories 405.24 Kcal (1697 kJ)
Calories from fat 214.94 Kcal
% Daily Value*
Total Fat 23.88g 31%
Cholesterol 24.67mg 7%
Sodium 937.9mg 33%
Potassium 330.34mg 6%
Total Carbs 42.35g 12%
Sugars 6.9g 23%
Dietary Fiber 4.41g 15%
Protein 7.62g 13%
Vitamin C 0.8mg 1%
Iron 2.7mg 12%
Calcium 201.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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