Directions:
- Preheat oven to 350 degrees F.
- Mix 2 cups of flour and powdered sugar together. Cut in the butter or margarine. Mix well until the dough resembles pie dough consistency. Press the dough into a 9X13 baking pan that has been sprayed with cooking spray.
- Bake 15-20 minutes or until golden brown.
- Beat together eggs, sugar, 4 tbsp flour, lemon juice and lemon rind for at least 1 minute. Pour the mixture over the baked crust.
- Bake the bars another 20 minutes, or until the lemon topping has set. Sprinkle with powdered sugar when cooled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.59 Kcal (744 kJ) | ||
| Calories from fat | 99.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.04g | 17% | |
|---|---|---|---|
| Cholesterol | 45.71mg | 15% | |
| Sodium | 80.77mg | 3% | |
| Potassium | 176.7mg | 4% | |
| Total Carbs | 17.2g | 6% | |
| Sugars | 5.39g | 22% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 2.75g | 6% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 12.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 391.87 Kcal (1641 kJ) | ||
| Calories from fat | 219.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.36g | 17% | |
|---|---|---|---|
| Cholesterol | 100.86mg | 15% | |
| Sodium | 178.22mg | 3% | |
| Potassium | 389.89mg | 4% | |
| Total Carbs | 37.95g | 6% | |
| Sugars | 11.89g | 22% | |
| Dietary Fiber | 0.74g | 1% | |
| Protein | 6.08g | 6% | |
| Vitamin C | 4.2mg | 3% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.6mg | 1% | |
| Calcium | 27.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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