Two Ingredient Lemon Bars Recipe

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Two Ingredient Lemon Bars
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Ingredients:

  • 2 can 21 oz lemon pie filling
  • 1 box(es) graham cracker crums

Directions:

  1. Two Ingredient Lemon Bars......
  2. Ingredient Lemon Bars
  3. Line your pan with graham cracker crumbs then top with the rest
  4. Oh yeah you read that right only Two simple ingredients to make these melt in your mouth ( middle of the pie) lemon squares!
  5. Yep this is like you cut your self a slice right out of the middle of the pie!
  6. This is all you need:
  7. Box angel food cake mix( I use Betty Crocker)
  8. Cans lemon pie filling
  9. I used two 21 oz cans of Comstock pie filling ( total of 42 oz)
  10. Mix dry cake mix and cans of pie filling together in large bowl.
  11. I just mixed it by hand...
  12. Pour into greased 9 x 13″ baking pan.
  13. Bake at 350 degrees for 25 minutes or until top is starting to brown.
  14. NOTE...Mine took the full 25 minutes to get done and did not brown on top at all :))
  15. Cool on wire rack and sprinkle with powered sugar. It has a melt in your mouth spongy texture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 808.96 Kcal (3387 kJ)
Calories from fat 368.64 Kcal
% Daily Value*
Total Fat 40.96g 63%
Sodium 957.44mg 40%
Potassium 166.4mg 4%
Total Carbs 110.08g 37%
Dietary Fiber 7.68g 31%
Protein 7.68g 15%
Iron 2.6mg 14%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 316 Kcal (1323 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 63%
Sodium 374mg 40%
Potassium 65mg 4%
Total Carbs 43g 37%
Dietary Fiber 3g 31%
Protein 3g 15%
Iron 1mg 14%
Calcium 22mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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