Directions:
- Cream butter and cheese till fluffy.
- Add condensed milk and lemon juice.
- Pour into pie crust.
- Bake 400 degrees for 20 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 582.7 Kcal (2440 kJ) | ||
| Calories from fat | 430.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.89g | 74% | |
|---|---|---|---|
| Cholesterol | 109.12mg | 36% | |
| Sodium | 418.78mg | 17% | |
| Potassium | 164.37mg | 3% | |
| Total Carbs | 33.36g | 11% | |
| Sugars | 10.89g | 44% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 6.25g | 13% | |
| Vitamin C | 7.9mg | 13% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 81.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 395.24 Kcal (1655 kJ) | ||
| Calories from fat | 292.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.48g | 74% | |
|---|---|---|---|
| Cholesterol | 74.02mg | 36% | |
| Sodium | 284.05mg | 17% | |
| Potassium | 111.49mg | 3% | |
| Total Carbs | 22.63g | 11% | |
| Sugars | 7.39g | 44% | |
| Dietary Fiber | 0.62g | 4% | |
| Protein | 4.24g | 13% | |
| Vitamin C | 5.3mg | 13% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.9mg | 8% | |
| Calcium | 55mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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