Lemon Curd Coils Recipe

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Lemon Curd Coils
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Ingredients
12
Count
Nutrition
315
Calories
Total time
36
Minutes
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Ingredients:

Directions:

  1. To prepare cookies:.
  2. Preheat oven to 400 degrees and line baking sheets with parchment paper.
  3. In a bowl of an electric mixer on medium-high speed, beat butter and sugar until light and fluffy, about 2 minutes.
  4. Add egg and lemon juice and mix until thoroughly combined.
  5. Reduce speed to low, add flour and salt and mix until incorporated (if dough is too stiff to pipe, add an additional 1/4 teaspoon lemon juice or beaten egg).
  6. Transfer dough to a pastry bag fitted with a #21 round tip.
  7. On prepared baking sheets, press dough into a 1-inch wide coil, building up two layers of dough.
  8. Repeat with remaining dough, placing cookies 2 inches apart.
  9. Bake until cookies are set but not browned, 6 to 8 minutes.
  10. Remove from oven and quickly make indentations in centers of cookies with the end of a wooden spoon.
  11. Cool cookies on baking sheets for 2 minutes, then transfer cookies to a wire rack to cool completely.
  12. To prepare lemon curd:.
  13. In a double boiler over gently simmering water, combine egg and sugar, whisking continually.
  14. Add butter, lemon juice, lemon zest and salt and continue whisking until curd is thickened and has reached 160 degrees.
  15. Remove from heat.
  16. Using a small spoon, fill centers of cookies with lemon curd.
  17. Cover and refrigerate up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.62 Kcal (1317 kJ)
Calories from fat 198.11 Kcal
% Daily Value*
Total Fat 22.01g 34%
Cholesterol 80.35mg 27%
Sodium 517.54mg 22%
Potassium 60.67mg 1%
Total Carbs 26.63g 9%
Sugars 7.52g 30%
Dietary Fiber 2.07g 8%
Protein 3.79g 8%
Vitamin C 2.2mg 4%
Vitamin A 0.2mg 7%
Iron 1.4mg 8%
Calcium 66.1mg 7%
Amount Per 100 g
Calories 425.75 Kcal (1783 kJ)
Calories from fat 268.09 Kcal
% Daily Value*
Total Fat 29.79g 34%
Cholesterol 108.73mg 27%
Sodium 700.35mg 22%
Potassium 82.1mg 1%
Total Carbs 36.03g 9%
Sugars 10.18g 30%
Dietary Fiber 2.8g 8%
Protein 5.13g 8%
Vitamin C 3mg 4%
Vitamin A 0.3mg 7%
Iron 1.9mg 8%
Calcium 89.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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