Lemon Cottage Muffins Recipe

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Lemon Cottage Muffins
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Ingredients
10
Count
Nutrition
780
Calories
Total time
55
Minutes
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/3 cup sugar
  • 2 eggs
  • 1 tbsp finely grated lemon zest
  • 2/3 cup small curd cottage cheese
  • 1/3 cup milk

Directions:

  1. Preheat oven to 425°; grease a 12-cup muffin pan.
  2. In a big bowl, whisk together the flour, baking powder, and salt.
  3. In another bowl, whisk together the sugar, eggs, butter, lemon zest, and vanilla until well blended.
  4. Whisk in the cottage cheese and milk until blended.
  5. Add the egg mixture to the flour mixture and stir until just blended.
  6. Divide batter evenly among prepared muffin cups.
  7. Bake for 16-20 minutes or until tops are golden and pick comes out clean.
  8. Let cool in pan on a wire rack for 5 minutes, then transfer muffins to the rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 779.51 Kcal (3264 kJ)
Calories from fat 280.22 Kcal
% Daily Value*
Total Fat 31.14g 48%
Cholesterol 237.45mg 79%
Sodium 928.11mg 39%
Potassium 938.94mg 20%
Total Carbs 98.83g 33%
Sugars 23.81g 95%
Dietary Fiber 2.94g 12%
Protein 24.33g 49%
Vitamin A 0.3mg 9%
Iron 2.3mg 13%
Calcium 424.8mg 42%
Amount Per 100 g
Calories 248.29 Kcal (1040 kJ)
Calories from fat 89.26 Kcal
% Daily Value*
Total Fat 9.92g 48%
Cholesterol 75.63mg 79%
Sodium 295.62mg 39%
Potassium 299.07mg 20%
Total Carbs 31.48g 33%
Sugars 7.58g 95%
Dietary Fiber 0.94g 12%
Protein 7.75g 49%
Vitamin A 0.1mg 9%
Iron 0.7mg 13%
Calcium 135.3mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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