Lemon Cornmeal Cake Recipe

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Ingredients:

Serving

1 cup cornmeal
1/2 cup gluten-free flour, mix
1 1/2 tsp baking powder
1/4 tsp salt
1 cup sugar
1/4 cup vegetable oil
2 tbsp butter (softened )
2 large eggs
2 egg whites (or use 3 eggs total)
1/2 cup nonfat yogurt
1 1/2 tbsp grated lemon rind
1 tbsp fresh lemon juice
1/2 tsp lemon extract

Directions:

Preheat oven to 350ºF. Line the bottom of a 10″ round cake pan with parchment or wax paper. Lightly oil the pan and dust with cornmeal, shaking out the excess.
In a medium sized bowl, sift together cornmeal, flour, baking powder and salt and set aside. In a large mixing bowl, whisk together sugar, oil, and butter until well combined. Add eggs and egg whites, one at a time, stirring until just combined.
In a small bowl, stir together yogurt, lemon zest, juice, and extract. Fold into the sugar mixture until just combined. Fold in the dry ingredients until just combined. Do not overmix.
Place the batter in the prepared pan and smooth the top with a rubber spatula. Bake for about 40 minutes, or until the cake is golden and a toothpick inserted in the center comes out clean. Cool for 10 minutes on a rack, invert the cake, peel off the paper and cool completely.
(The cake can be made ahead to this point and refrigerated, wrapped in plastic, for up to 3 days.).
Cut the cake into wedges and serve, topped with the berries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	266.17 Kcal (1114 kJ)
Calories from fat	108.43 Kcal
		% Daily Value*
Total Fat	12.05g	19%
Cholesterol	61mg	20%
Sodium	120.77mg	5%
Potassium	228.27mg	5%
Total Carbs	35.46g	12%
Sugars	16.38g	66%
Dietary Fiber	1.86g	7%
Protein	6.32g	13%
Vitamin C	0.9mg	1%
Iron	1.1mg	6%
Calcium	72.8mg	7%

Amount Per 100 g
Calories	274.36 Kcal (1149 kJ)
Calories from fat	111.77 Kcal
		% Daily Value*
Total Fat	12.42g	19%
Cholesterol	62.88mg	20%
Sodium	124.49mg	5%
Potassium	235.29mg	5%
Total Carbs	36.55g	12%
Sugars	16.88g	66%
Dietary Fiber	1.92g	7%
Protein	6.52g	13%
Vitamin C	0.9mg	1%
Iron	1.2mg	6%
Calcium	75.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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