Directions:
- Put all ingredients into mixing bowl. Stir to blend well.
- Drop dough by teaspoonfuls 2 inches apart onto greased cookie sheets.
- Bake at 375° for 15-18 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.78 Kcal (1703 kJ) | ||
| Calories from fat | 332.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.92g | 57% | |
|---|---|---|---|
| Cholesterol | 93mg | 31% | |
| Sodium | 157.4mg | 7% | |
| Potassium | 112.85mg | 2% | |
| Total Carbs | 16.85g | 6% | |
| Sugars | 12.8g | 51% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 34mg | 3% | |
| Amount Per 100 g | |||
| Calories | 502.43 Kcal (2104 kJ) | ||
| Calories from fat | 410.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.6g | 57% | |
|---|---|---|---|
| Cholesterol | 114.87mg | 31% | |
| Sodium | 194.41mg | 7% | |
| Potassium | 139.39mg | 2% | |
| Total Carbs | 20.81g | 6% | |
| Sugars | 15.81g | 51% | |
| Dietary Fiber | 1.64g | 5% | |
| Protein | 5.08g | 8% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.4mg | 6% | |
| Calcium | 42mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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