Directions:
- Cook pasta according to directions. Set aside.
- Cook chicken and set aside.
- Melt butter.
- Add lemon juice, chicken, garlic, dill and chicken seasoning.
- Cook on medium for about 10-15 minutes.
- Add the chicken and pasta.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 558.07 Kcal (2337 kJ) | ||
| Calories from fat | 356.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.59g | 61% | |
|---|---|---|---|
| Cholesterol | 94.92mg | 32% | |
| Sodium | 424.14mg | 18% | |
| Potassium | 278.17mg | 6% | |
| Total Carbs | 36.06g | 12% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 16.81g | 34% | |
| Vitamin C | 8.5mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.8mg | 10% | |
| Calcium | 38.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 271.72 Kcal (1138 kJ) | ||
| Calories from fat | 173.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.27g | 61% | |
|---|---|---|---|
| Cholesterol | 46.22mg | 32% | |
| Sodium | 206.51mg | 18% | |
| Potassium | 135.44mg | 6% | |
| Total Carbs | 17.56g | 12% | |
| Sugars | 0.68g | 6% | |
| Dietary Fiber | 0.79g | 6% | |
| Protein | 8.18g | 34% | |
| Vitamin C | 4.2mg | 14% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 10% | |
| Calcium | 18.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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