Cheesecake Pie Recipe

Posted by
Rate It!
Cheesecake Pie
Add your photo!
Ingredients
7
Count
Nutrition
386
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Blend cream cheese and sour cream until combined.
  2. Add sugar and lemon pudding mix. Add lemon juice to desired tartness.
  3. Make sure you're just combining and not over beating.
  4. Add vanilla and combine.
  5. Pour into graham cracker crust and bake at 350 for 20 minutes.
  6. Cool cheesecake on counter before putting in fridge to chill.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.71 Kcal (1615 kJ)
Calories from fat 231.4 Kcal
% Daily Value*
Total Fat 25.71g 40%
Cholesterol 64.5mg 21%
Sodium 290.6mg 12%
Potassium 156.5mg 3%
Total Carbs 34.31g 11%
Sugars 20.4g 82%
Dietary Fiber 0.46g 2%
Protein 5.25g 11%
Vitamin C 0.7mg 1%
Iron 0.7mg 4%
Calcium 95.5mg 10%
Amount Per 100 g
Calories 327.06 Kcal (1369 kJ)
Calories from fat 196.22 Kcal
% Daily Value*
Total Fat 21.8g 40%
Cholesterol 54.69mg 21%
Sodium 246.42mg 12%
Potassium 132.71mg 3%
Total Carbs 29.09g 11%
Sugars 17.3g 82%
Dietary Fiber 0.39g 2%
Protein 4.46g 11%
Vitamin C 0.6mg 1%
Iron 0.6mg 4%
Calcium 81mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top