Directions:
- In medium mixing bowl, add cream cheese, lemon juice and beat with beaters until smooth and creamy.
- Add sweetened condensed milk and mix well.
- Fold in pie filling.
- Pile into one 9 inch cooled pie crust or 9 X9 dessert dish with any cooked crust.
- Add cool whip when serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.22 Kcal (378 kJ) | ||
| Calories from fat | 57.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.38g | 10% | |
|---|---|---|---|
| Cholesterol | 18.07mg | 6% | |
| Sodium | 60.68mg | 3% | |
| Potassium | 48.21mg | 1% | |
| Total Carbs | 7.42g | 2% | |
| Sugars | 4.06g | 16% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 1.35g | 3% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 33.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 311.27 Kcal (1303 kJ) | ||
| Calories from fat | 198.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.01g | 10% | |
|---|---|---|---|
| Cholesterol | 62.35mg | 6% | |
| Sodium | 209.33mg | 3% | |
| Potassium | 166.33mg | 1% | |
| Total Carbs | 25.58g | 2% | |
| Sugars | 14g | 16% | |
| Dietary Fiber | 0.73g | 1% | |
| Protein | 4.65g | 3% | |
| Vitamin C | 1.8mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 115.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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