Lemon Bavarian Torte Recipe

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Lemon Bavarian Torte
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Ingredients:

  • 1 (18 oz) box lemon cake mix
  • 3/4 cup flour
  • 1/2 cup water
  • 1/4 cup oil
  • 1 egg
  • 2/3 cup confectioners' sugar
  • 1/8 tsp salt
  • 2 tsp lemons , zest of
  • 3 cups heavy cream , whipped or 1 (12 oz) carton non-dairy whipped topping, thawed.

Directions:

  1. Combine the flour, granulated sugar and baking soda with the dry cake mix.
  2. Add the wet ingredients called for on the cake mix box to the dry ingredients as directed.
  3. Add the water, oil and egg found in this recipe in addition to that on the cake mix box.
  4. I used 9 inch round cake pans.
  5. Bake cake as directed.
  6. It may be necessary to add 5 minutes to the baking time.
  7. Test for doneness as directed on the box.
  8. Cool completely.
  9. Split each layer in half.
  10. FILLING:.
  11. Cream confectioners sugar, vanilla, cream cheese, lemon extract, salt and lemon zest until light and fluffy.
  12. (A taste will tell you if it is lemony enough. If not to your liking add a bit more lemon extract).
  13. Fold in whipped cream or non-dairy whipped topping.
  14. Put one layer on plate.
  15. Top with some of filling.
  16. Add next layer.
  17. Top with more filling.
  18. Add third layer.
  19. Top with more filling.
  20. Add top layer and spread the rest of the filling on top.
  21. Garnish with lemon zest.
  22. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.68 Kcal (2159 kJ)
Calories from fat 257.76 Kcal
% Daily Value*
Total Fat 28.64g 44%
Cholesterol 75.33mg 25%
Sodium 825.72mg 34%
Potassium 112.8mg 2%
Total Carbs 60.04g 20%
Sugars 35.45g 142%
Dietary Fiber 2.11g 8%
Protein 5.84g 12%
Vitamin C 0.8mg 1%
Iron 1.4mg 8%
Calcium 103.3mg 10%
Amount Per 100 g
Calories 339.02 Kcal (1419 kJ)
Calories from fat 169.46 Kcal
% Daily Value*
Total Fat 18.83g 44%
Cholesterol 49.53mg 25%
Sodium 542.85mg 34%
Potassium 74.16mg 2%
Total Carbs 39.47g 20%
Sugars 23.31g 142%
Dietary Fiber 1.39g 8%
Protein 3.84g 12%
Vitamin C 0.5mg 1%
Iron 0.9mg 8%
Calcium 67.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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