Lemon-Basil Vinaigrette Recipe

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Ingredients

Count

Nutrition

563

Calories

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Ingredients:

Serving

Directions:

Process basil leaves, olive oil, vinegar, lemon zest, lemon juice, honey, and garlic in a blender or food processor 3 to 4 seconds or until smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	562.6 Kcal (2355 kJ)
Calories from fat	534.78 Kcal
		% Daily Value*
Total Fat	59.42g	91%
Sodium	3.09mg	0%
Potassium	102.77mg	2%
Total Carbs	9.51g	3%
Sugars	6.22g	25%
Dietary Fiber	0.54g	2%
Protein	0.9g	2%
Vitamin C	11.3mg	19%
Iron	0.8mg	4%
Calcium	49.2mg	5%

Amount Per 100 g
Calories	422.83 Kcal (1770 kJ)
Calories from fat	401.92 Kcal
		% Daily Value*
Total Fat	44.66g	91%
Sodium	2.32mg	0%
Potassium	77.24mg	2%
Total Carbs	7.15g	3%
Sugars	4.68g	25%
Dietary Fiber	0.41g	2%
Protein	0.68g	2%
Vitamin C	8.5mg	19%
Iron	0.6mg	4%
Calcium	37mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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