Lemon Bars-gluten-free Recipe

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Lemon Bars-gluten-free
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Ingredients
9
Count
Nutrition
480
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees
  2. Prepare a 13x9 inch pan by covering with Release Aluminum foil
  3. Mix the gluten-free flour with the butter.
  4. Add 1/2 of powdered sugar and blend well with a fork.
  5. Press this mixture into the bottom of your pan, covering well. (Dip your hands into the powdered sugar so batter won't stick to your hands.)
  6. Bake for 20 minutes or until a LIGHT golden brown color. (Check after 10 minutes to see if there are any large bubbles. Using a fork, push the bubbles down by lightly piercing the dough.)
  7. Remove from oven and set aside and prepare filling.
  8. Place the eggs, granulated sugar and the cornstarch in a bowl and mix with a whip until well-blended.
  9. Make sure that there are no lumps from the cornstarch.
  10. Add the lemon juice and lemon zest and stir into batter.
  11. Pour this directly over the crust in the pan and return to oven.
  12. Bake for 15 minutes and check the top of the lemon bars.
  13. If the top is white and dry, remove from oven.
  14. Let cool for 15 minutes and sprinkle with powdered sugar.
  15. Cut into bars/squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.71 Kcal (2008 kJ)
Calories from fat 211.13 Kcal
% Daily Value*
Total Fat 23.46g 36%
Cholesterol 95.23mg 32%
Sodium 168.66mg 7%
Potassium 425.02mg 9%
Total Carbs 65.73g 22%
Sugars 45.11g 180%
Dietary Fiber 2g 8%
Protein 5.4g 11%
Vitamin C 2mg 3%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 349.05 Kcal (1461 kJ)
Calories from fat 153.62 Kcal
% Daily Value*
Total Fat 17.07g 36%
Cholesterol 69.29mg 32%
Sodium 122.72mg 7%
Potassium 309.26mg 9%
Total Carbs 47.83g 22%
Sugars 32.83g 180%
Dietary Fiber 1.46g 8%
Protein 3.93g 11%
Vitamin C 1.4mg 3%
Vitamin A 0.1mg 6%
Iron 0.7mg 5%
Calcium 26.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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