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Layered Lemon Dessert Recipe

Layered Lemon Dessert Recipe

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Ingredients

Count

Nutrition

468

Calories

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Ingredients:

Serving

first layer
2 cup. all purpose flour
1 cup. butter
1 cup finely chopped pecans
second layer
2-8 oz. cream cheese, softened
1 cup icing sugar
1 cup whipped cream (or cool whip)
third layer
2 package. lemon pudding and pie filling (enough for 2 pies)
fourth layer
2 cup whipping cream
2 tsp sugar
1 tsp. vanilla
chopped pecans or slivered almonds for garnish

Directions:

First Layer:
Mix flour, butter and nuts together until crumbly. Press into 9x13 pan. Bake 350 oven for 15 minutes.
Second Layer:
Beat cheese and icing sugar together well. Beat whipping cream until stiff. Fold into cream cheese mixture. Spread over cooled crust.
Third layer:
Prepare lemon pie fillings according to directions on package. Cook, stirring often. Pour over cheese layer.
Fourth Layer:
Beat cream, sugar and vanilla until stiff. Spread over lemon layer. Garnish with chopped pecans or slivered almonds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	468.15 Kcal (1960 kJ)
Calories from fat	298.21 Kcal
		% Daily Value*
Total Fat	33.13g	51%
Cholesterol	61.06mg	20%
Sodium	142.72mg	6%
Potassium	142.06mg	3%
Total Carbs	39.82g	13%
Sugars	5.38g	22%
Dietary Fiber	2.24g	9%
Protein	5.57g	11%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	5%
Iron	1.3mg	7%
Calcium	46.4mg	5%

Amount Per 100 g
Calories	460.13 Kcal (1926 kJ)
Calories from fat	293.1 Kcal
		% Daily Value*
Total Fat	32.57g	51%
Cholesterol	60.02mg	20%
Sodium	140.28mg	6%
Potassium	139.63mg	3%
Total Carbs	39.14g	13%
Sugars	5.29g	22%
Dietary Fiber	2.2g	9%
Protein	5.48g	11%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	45.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

11.7

Points
13

PointsPlus

Good Points

saturated fat free

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