Lavender Shortbread Cookies Recipe

Posted by
Rate It!
Lavender Shortbread Cookies
Add your photo!
Ingredients
7
Count
Nutrition
515
Calories
Total time
150
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cream butter, sugar, vanilla, and lemon extract.
  2. Add flour, lavender flowers, and salt. (If dough is sticky, add additional 1/4 cup of flour- dough should be soft and not sticky.).
  3. Chill 1-2 hours.
  4. Preheat oven to 325 degrees.
  5. On a lightly floured surface, roll out dough about 1/4 inch thick.
  6. Cut out shapes with cookie cutters and place on ungreased cookie sheet).
  7. Bake 10-15 minutes or until cookies are lightly browned around the edges.
  8. Place cookies on cooling rack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.82 Kcal (2155 kJ)
Calories from fat 281.55 Kcal
% Daily Value*
Total Fat 31.28g 48%
Cholesterol 81.34mg 27%
Sodium 57.27mg 2%
Potassium 55.16mg 1%
Total Carbs 54.36g 18%
Sugars 22.57g 90%
Dietary Fiber 1.25g 5%
Protein 4.55g 9%
Vitamin A 0.4mg 13%
Iron 0.4mg 2%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 488.74 Kcal (2046 kJ)
Calories from fat 267.29 Kcal
% Daily Value*
Total Fat 29.7g 48%
Cholesterol 77.22mg 27%
Sodium 54.36mg 2%
Potassium 52.36mg 1%
Total Carbs 51.61g 18%
Sugars 21.43g 90%
Dietary Fiber 1.19g 5%
Protein 4.31g 9%
Vitamin A 0.4mg 13%
Iron 0.4mg 2%
Calcium 14.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top