Directions:
- Place all ingredients in mini-chopper or clean, dry coffee mill and blend to powder form.
- Keep covered and stored in cool, dry location.
- Yield: approximately 1/2 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.88 Kcal (226 kJ) | ||
| Calories from fat | 36.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.09g | 6% | |
|---|---|---|---|
| Cholesterol | 3.28mg | 1% | |
| Sodium | 3562.12mg | 148% | |
| Potassium | 12.51mg | 0% | |
| Total Carbs | 3.57g | 1% | |
| Sugars | 2.68g | 11% | |
| Protein | 0.07g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 5.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 166.56 Kcal (697 kJ) | ||
| Calories from fat | 113.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.63g | 6% | |
|---|---|---|---|
| Cholesterol | 10.15mg | 1% | |
| Sodium | 11011.19mg | 148% | |
| Potassium | 38.68mg | 0% | |
| Total Carbs | 11.02g | 1% | |
| Sugars | 8.29g | 11% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 15.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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