Directions:
- Finely dice celery and green onion.
- Add the rest of the ingredients.
- Mix well.
- Chill until ready to serve (we started eating it right away).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.99 Kcal (1390 kJ) | ||
| Calories from fat | 48.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.37g | 8% | |
|---|---|---|---|
| Cholesterol | 19.95mg | 7% | |
| Sodium | 261.21mg | 11% | |
| Potassium | 140.16mg | 3% | |
| Total Carbs | 5.73g | 2% | |
| Sugars | 2.51g | 10% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 3.41g | 7% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 72.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 333.45 Kcal (1396 kJ) | ||
| Calories from fat | 48.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.39g | 8% | |
|---|---|---|---|
| Cholesterol | 20.03mg | 7% | |
| Sodium | 262.36mg | 11% | |
| Potassium | 140.77mg | 3% | |
| Total Carbs | 5.75g | 2% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 3.43g | 7% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 73mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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