Lamb Cake Recipe

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Lamb Cake
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Ingredients
15
Count
Nutrition
1234
Calories
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Ingredients:

  • lamb spice cake
  • 1/2 cup oil
  • 2-1/2 cups flour
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1 cup milk
  • 1 cup raisins

Directions:

  1. In a large bowl, cream lamb, sugar and oil together. Add beaten eggs. In another bowl, sift together flour and dry ingredients. Mix flour and milk alternately into lamb mixture. Beat for 2 minutes. Add raisins and nuts and mix. Pour batter into 9-by-13-inch cake pan. Bake at 350 degrees for 30 to 45 minutes or until toothpick placed in center of cake comes out clean. Great with brown sugar frosting or cream cheese frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1234.2 Kcal (5167 kJ)
Calories from fat 562.64 Kcal
% Daily Value*
Total Fat 62.52g 96%
Cholesterol 110.55mg 37%
Sodium 1896.06mg 79%
Potassium 849.16mg 18%
Total Carbs 144.95g 48%
Sugars 57.43g 230%
Dietary Fiber 10.64g 43%
Protein 29.71g 59%
Vitamin C 1.9mg 3%
Iron 7.8mg 43%
Calcium 350.5mg 35%
Amount Per 100 g
Calories 345.68 Kcal (1447 kJ)
Calories from fat 157.59 Kcal
% Daily Value*
Total Fat 17.51g 96%
Cholesterol 30.96mg 37%
Sodium 531.06mg 79%
Potassium 237.84mg 18%
Total Carbs 40.6g 48%
Sugars 16.08g 230%
Dietary Fiber 2.98g 43%
Protein 8.32g 59%
Vitamin C 0.5mg 3%
Iron 2.2mg 43%
Calcium 98.2mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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